How The Japanese "Kaedama"​ System Transforms Up-sell Into A Customer Experience Upgrade
How The Japanese "Kaedama"​ System Transforms Up-sell Into A Customer Experience Upgrade

Yet despite being a simple idea, I strongly believe that there is more to this than that of a product description, or a direct translation. Instead, the fact this seemingly small addition to your eating experience goes largely unnoticed, is testament to the dedication of service so many restaurants have towards those they serve. Let's dig in.

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