2 min read
The Art of Gathering With Sheraton Boston | Cvent Blog
"Our goal is to have our guests talking about their lunch buffet months after the meeting has concluded - that is a success for us." Here are just a few ways that Reddick recommends staying ahead of the curve with the latest culinary trends.
More Ways to Read:
🧃
Summarize
--
The key takeaways that can be read in under a minute
Sign up to unlock
Worth the squeeze
Get access to the condensed version of this piece, and every other article on The Juice, and so much more.
Start a free account on The Juice and we'll send you weekly emails sharing which podcasts, blogs, guides,
etc. are trending with other marketing or sales pros. We call it the Top 5!
Other content from
Cvent
Podcast Episode
Podcast Episode
Featured by MarketMuse
